Farmer's Market Update - November 18, 2004
 
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Dear Market Friends and Neighbors,

Well, if last week was the penultimate one, this must indeed be the last market of the year; things are winding down. 
 
Bob Fahnestock will be back for the final time this year with a limited supply of cider and apples (minus Fuji).  He had thought that although he and his wife Lois plan to fly to Mexico on November 27th, their son Dave would come to our market on that day.  Not so.  They will be out of apples and cider before then, so we must wait until Spring to see them again.  Incidentally, Dave is building a new gazillion dollar greenhouse so that they will have more of their splendid tomatoes to meet the increasing demand for them. 
 
Aubrey McCulley reports that the garden cultivated by UNI/UCHS is also winding down, but is still producing greens, herbs, and green tomatoes.  They also expect to have yogurt, cheese, pesto, and Metropolitan Bakery bread.
 
Lorelle Becton will be back with her growing variety of lotions and potions.  Think gift giving; it is that time of year!  Some of Lo's products will be available through Winter Harvest, but soap, tooth powder, lip balm, and bath salts can also be purchased at Mariposa; some products are also available at Mia Lou at 51st & Baltimore.  (Mia Lou's is diagonally across from the Firehouse Market and is open only on weekends.)  You can also contact Lorelle at lorellehb@aol.com   She could make Saturday deliveries to Powelton if there is need for her to do that.
 
John King will continue to have many veggies for us, including several varieties of winter squash, parsnips, scallions, carrots, onions, sweet and white potatoes, greens, romaine, well, you know how full his table is.  John will probably continue to set up in his regular spot over the winter, but you need to ask him on Saturday for particulars.
 
Bob Pierson, founder of Farm-to-City, and the folks at UNI will be getting together over the winter to plan the growth of our market.  For starters, we will have at least one more farmer, and there is talk of many other delicious and interesting possibilities. We must have more people at our market, both buying and selling, to make it worthwhile for all of us. 
 
COMMUNITY NOTES
 
  Dave Meade and Nadine Hermann, owners of the Cornerstone Bed & Breakfast, would like to invite neighbors to an Open House at 3300 Baring on Sunday, December 11th, 3:00-6:00 p.m. Come and see why their B&B is so successful; it is such an inviting place!
 
Count on it (if the creek don't rise):  I'll be back in the Spring to badger you.
For now, that's it, boys and girls.  Have a great winter, and if you must have snow, please, just go to the Poconos.

sue minnis